Wednesday, March 30, 2016

Searching For The Best Seafood Chicago

By Richard Price


Many people enjoy dining out and one of the most popular cuisines is seafood. Due to the many varieties on offer, freshness and its many health benefits it is becoming more popular year on year. If you are looking for best seafood Chicago there are many options available to you after doing a little homework to find the right restaurant.

Choosing a restaurant is quite a personal thing for most people. In some cases people will find one that they like and stick to the same one for life while others will try a different establishment every time they dine out. Decor is a very important part of any eatery and a nice atmosphere is also essential for a nice lunch or evening meal.

Many different fish restaurants can be found serving good food in Chicago, IL and many have been in business for years. Items such as lobster, crab, oyster and prawns are always a popular choice for diners. Other dishes are also readily available such as Alaskan salmon steaks, swordfish and sushi which is becoming a best seller in many eateries.

Some of the best seafood chefs in the world own and work in these establishments. Many have years of experience and have decided to open their own business to show off their skills and love of food. Many different twists can be put on a dish containing fish such as Asian style dishes and those influenced by Europeans such as the French and Italians.

In some cases you may be dining with someone who is not a huge fan of fish and there are options for your companions. The usual menu items found in other restaurants are offered such as meat and vegetarian dishes. Children are also offered their own menu with scaled down portions and some establishments offer a buffet style service where you can serve yourself.

For those who do not wish to dine out and prefer to eat at home there is the option of take away and many of the restaurants provide this service. Telephone and online orders are taken and the food delivered to your home or you may choose to collect it. Most restaurants will publish their menus online so that you can choose your take away dishes.

Most of the establishments in Chicago are licensed to sell alcohol allowing you to enjoy a bottle of wine or a beer with your meal. Many of the restaurants have an extensive wine list that will complement your chosen dish and will be happy to guide you in your selection. The ones that are not licensed will usually let you take in your own alcohol if you choose to. A corkage fee may be charged for taking in your own bottles and this will be at the discretion of the owners or management team.

It is always a good idea to review a restaurant after dining there so that other potential customers can read your comments. It is also a useful thing for the management as they can rectify any problems if there are any. Tipping is expected in most places if the service is good but is not compulsory but as a rule 15% is acceptable.




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