Even up until today, the catering industry is growing fast because more and more people can actually afford to eat better than they could in the past days. From there, they can actually make their own meals if they have the creativity and the passion for culinary arts. If one is interested to go into the catering industry, then it is extremely important that he first go for catering or food service training so that he can learn all the basics and eventually become an expert.
Just a little definition of terms, catering is not only limited to serving meals in events or parties. Catering services would also included tying up with an office or a school and provide a cafeteria for the institution that they are tying up with. Of course, most catering services are meant for events, parties and the like because with all the parties and big dos these days, professional high quality caterers are very much in demand.
As an intern, one will first be observing and assisting his superiors. The first lesson that any beginner will have to learn would be to take orders and know how to serve. Of course, it is very important to know that in order to lead, one has to make sure he knows how to follow what his superiors want.
While he is assisting his superiors, he will also learn the kinds of cuisines that exist around the world. One thing to remember is that employers usually get applicants who have some background or a degree in some form of culinary arts. There are quite a number of things to memorize which is why learning the theory part is quite important.
One will also be learning elements of style if he is a caterer for parties. Always remember that catering is not all about serving the best tasting food. It is usually about providing the best experience for the customer which also means presenting the meals in such a way that the entire presentation looks fabulous.
In the course of training, one will also be assisting the cook in making and serving the meals. This is very important to learn because one cannot become a cook if he first does not know how to assist. Once he knows the legwork, then he will be able to grow in career.
After one has learned all the important necessary things, then he may actually make the food. While he does this, he will also be in charge of deciding what meals to prepare for the menu. Of course, this will also be a position of leadership wherein one will also be helping the newbies and also letting them practice by allowing them to assist in certain tasks.
Before one becomes a cook in the catering industry, one has to first start from the bottom and ascend to the top. This industry is a fast growing one which means there is room for growth. If one would want to enter, now is the best time.
Just a little definition of terms, catering is not only limited to serving meals in events or parties. Catering services would also included tying up with an office or a school and provide a cafeteria for the institution that they are tying up with. Of course, most catering services are meant for events, parties and the like because with all the parties and big dos these days, professional high quality caterers are very much in demand.
As an intern, one will first be observing and assisting his superiors. The first lesson that any beginner will have to learn would be to take orders and know how to serve. Of course, it is very important to know that in order to lead, one has to make sure he knows how to follow what his superiors want.
While he is assisting his superiors, he will also learn the kinds of cuisines that exist around the world. One thing to remember is that employers usually get applicants who have some background or a degree in some form of culinary arts. There are quite a number of things to memorize which is why learning the theory part is quite important.
One will also be learning elements of style if he is a caterer for parties. Always remember that catering is not all about serving the best tasting food. It is usually about providing the best experience for the customer which also means presenting the meals in such a way that the entire presentation looks fabulous.
In the course of training, one will also be assisting the cook in making and serving the meals. This is very important to learn because one cannot become a cook if he first does not know how to assist. Once he knows the legwork, then he will be able to grow in career.
After one has learned all the important necessary things, then he may actually make the food. While he does this, he will also be in charge of deciding what meals to prepare for the menu. Of course, this will also be a position of leadership wherein one will also be helping the newbies and also letting them practice by allowing them to assist in certain tasks.
Before one becomes a cook in the catering industry, one has to first start from the bottom and ascend to the top. This industry is a fast growing one which means there is room for growth. If one would want to enter, now is the best time.
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